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Vino Rosso Veneto Barucchella – Antonio Facchin

Out of stock
Vintage: 2014
Pairing: Aged cheeses, Second dishes featuring red meat
Alcohol: 15%Vol.

Product sheet

Product sheet
Wine typeRed Wine
Bottle size0.75
Variety80% Cabernet Sauvignon, 20% Cabernet Franc
Serve at13°C
Area of growthS. Polo di Piave (TV).
HarvestingEnd of September - Hand-picked..
Applied techniqueVinification of red grapes for 8-10 Decanted several times with 30% of naturally dried grapes.
MaturationMinimum 24 month in steel tank, in oak and in the bottle.
Crop yield per HA9000 kg.
Resid. sugar content9 g/l
Acidity tot.6,5 g/l
Net dry extract36 g/l
Other curiosities
Wine made high quality Cabernet Franc and Sauvignon grapes, aged in small Barrique barrels. Its colour is of an intense ruby red with garnet hues and it has a typical intense and slightly herbaceous scent and chocolate. The dry, plain, harmonious and lingering flavour is tannic to the right extent.